Derek Jenkins
Oh I can already feel the taste of that delicious cold Ice cream with cherries on top.
I hated pitting the cherries because everything gets messy and the juice from the cherries is stuck on my hands/fingers.
Now, cherries on top got another meaning.
No more struggles and you can have tons of pitted cherries in a matter of seconds!
After this you can surprise your family and friends with a fabulous dessert.
It’s time for you to make something different this summer.
I don’t know if that cherry on top will make a difference, but at least you will get an appreciation for decorating things.
Anyway, if you needed a trick for quick cherry pitting… this is it.
This might come in handy for those who own a restaurant or a dessert house.
